Category: Food

Spaghetti with Fresh Zucchini

It’s crispy Zucchini Spaghetti Day, which means a big, cheerful plate of steaming, swirling, perky spaghetti (nothing fancy here) piled high with toasted pieces of zucchini, surrounded by crispy golden pankos covered with a blanket of melted cheese and a few pieces of fresh basil. It’s crispy, summery, horticultural, cheesy the way you want it

Checkout Stuffed Shells

These stuffed clams are cheesy, sassy and filled with the most delicious ricotta and spinach filling. I’m in love, and I think you will be too. Speaking of love, they are so pretty that you could serve these clams for a romantic Valentine’s Day dinner at home. A few more reasons to love this recipe:

Simple No Prepare Granola Bars

Mhere is my favorite granola bar recipe. These granola bars are delicious and easy to make with pantry staples. You don’t even need to bake them! These granola bars can pass as a quick breakfast and are a perfect snack. I love packing these bars for road trips and flights, and I love hearing from

Quiche from Coronation

A deep quiche with a crispy dough shell and delicate aromas of spinach, broad beans and fresh tarragon. There is lard in the pastry, but you can exchange it for butter to make it vegetarian. Eat hot or cold with a green salad and boiled new potatoes – perfect for a crowning big lunch! Picture: